Smoked Dr. Pepper Ribs Recipe and Video

February 20, 2018 These Dr. Pepper Ribs are seasoned, smoked, and sauced with layers of delicious Dr. Pepper flavor. Dr. Pepper ribs aren’t a new phenomenon, but after looking around, I wasn’t able to find any great recipes where people had smoked them! The flavors of smoked pork and Dr. Pepper are a match made […]

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Smoked Rib Sandwich (McRib Copycat)

This Smoked Rib Sandwich is just like the kind at the drive thru – only better! If you’re wanting to make your own McRib at home, this recipe makes the perfect sandwich for lunch, dinner, and everything in between. McRib Copycat Rib Sandwich There is quite a divide in regards to the McRib. Some people […]

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Grilled Chicken Salad with Gochujang Honey Dressing

I have one requirement for salads. It’s a simple one really. It has to knock my socks off. Hopefully, you can tell from this photo, that this salad does exactly that. The secret is  Bibigo Go-Chu-Jang Hot & Sweet Sauce. It’s a Korean fermented red chili paste that is combined with brown sugar, soy sauce, […]

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Grilled Sticky Tennessee Honey Wings

Grab some napkins. You’re gonna need them for these sticky Tennessee Honey Wings made with Jack Daniel’s Tennessee Honey whiskey and hot sauce. I’ve been visiting Nashville a lot lately, reminding me how much a kiss of the South influences the food I cook. On a recent visit, I devoured a plate of Nashville Hot […]

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Grilled Chicken Sausage and Kale Root Vegetable Medley

Disclosure: This recipe was sponsored by Premio Foods. I love root vegetables because they come in so many beautiful colors and flavors and hold up well on the grill. They also all cook in about the same amount of time, which means you can easily toss together a quick medley. I’ve made this root vegetable […]

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Competition Chicken Thighs | Step-By-Step Photos

As a Kansas City Barbeque Society judge, I’ve seen and tasted some of the best competition chicken out there, especially when I judged the Jack Daniels World Championship Invitational Barbecue. Most competitors prepare chicken thighs because the dark meat has more flavor and is juicier than the breast. But I have the utmost respect for […]

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Sous Vide Grilled Chicken with Molasses Barbecue Sauce

Sous vide grilled chicken is the juiciest grilled chicken recipe you’ll ever make. Disclosure: This post is sponsored by Everywhere Agency on behalf of FoodSaver®; however, all thoughts and opinions expressed are my own. We’ve all had our share of experiences with dry, rubbery chicken or undercooked chicken. But no more. It’s time for a […]

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Cast Iron Grilled Chicken with Rainbow Potatoes

One pot meals sometimes get a bad rap. You know…the ones where everything is mixed together and turns out all one-note. Well the Lodge Cast Iron Cook-It-All is changing one pot meals into meals we can all enjoy. Their new 2-piece cooker comes with a grill/griddle and a wok/oven. It allows you to grill and […]

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Southwest Chicken Sandwich with Chipotle Crema

I always keep a few cans of chipotle peppers in adobo sauce on hand. Adding one to two peppers to sauces and dips transforms them into a smoky sweet delight. What is a chipotle pepper and why is it in adobo sauce? Chipotle peppers are simply ripe red jalapeno peppers that are dried and smoked.  […]

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Asian Sticky Chicken with Skillet Charred Bok Choy

Last updated October 12, 2019 I love barbecue chicken that leaves me licking my fingers. The barbecue sauce in these Asian sticky chicken legs has the perfect balance of heat, sweet and umami.  Lollipop Legs Whenever I cook drumsticks, I like to go the extra mile and lollipop the legs. It makes for a fun […]

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